Name: Honey Baked Pears
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 Large, Ripe Sage Fruit Pears; 3/4 tsp Ground Cinnamon; 1/4 tsp Ground Nutmeg; 1/4 cup Crushed Walnuts or Pecans; 1/2 Tbsp Honey, per pear; Frozen yogurt, ice cream OR whipped cream *optional*

Honey Baked Pears

Course: DessertDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

A pear-fect dessert! Baked pears with honey & walnuts are sure to satisfy any sweet tooth.

Ingredients

2 Large, Ripe Sage Fruit Pears
3/4 tsp Ground Cinnamon
1/4 tsp Ground Nutmeg
1/4 cup Crushed Walnuts or Pecans
1/2 Tbsp Honey, per pear
Frozen yogurt, ice cream OR whipped cream *optional*

Directions

Preheat oven to 350 degrees F.
Cut the pears in half and place on a baking sheet or in a baking dish.
Scoop out seeds.
Sprinkle with cinnamon and nutmeg, top with walnuts and drizzle honey over each pear half.
Bake in the oven (uncovered) for 25-30 minutes – until soft.
Remove and serve warm with ice cream, whipped cream or yogurt.